“Deranged” – PETA • “Super-posh” – The Mirror • "His own worst enemy"
– D Barnes Esq • "Barbaric" – Liverpool City Council
Monday 19 January 2009
Quick way to skin a squirrel
Now we all know it's a good idea to shoot grey squirrels, and that they can be good to eat. But getting one out of its fur jumpsuit can be quite a challenge. Unlike rabbits, a squirrel's skin is very firmly attached.
Browsing round the internet, I came across this method, which apparently comes from an old book called The Joy Of Cooking.
Has anyone tried it, and can tell me how well it works?